Casa Fin | Ricette - Insalata with Mango and Proscuitto
Recipe
Title |
Insalata with Mango and Proscuitto | |||
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Recipe Author | Daniela
(Ela) Fin |
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The Story Behind The Recipe | N/A |
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The
Recipe's Country of Origin |
Australia |
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Meal Type | Insalata |
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Preparation Time | 15 minutes |
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Cooking Time | N/A |
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Oven Temperature | N/A |
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Number of Servings | 4 |
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Ingredients |
Mixed green salad 1 mango sliced into strips 5 slices proscuitto |
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Ingredients Source | N/A |
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Cooking Instructions | Cook proscuitto in a
lightly oil until crispy and then break it to shreads Dressing: 1/4 cup Red Wine Vinegar 1/4 cup Olive Oil 2 teaspoons Wholemeal mustard seed Cracked black pepper Combine them all in a jar and shake it, test it before pouring onto your salad |
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Serving Suggestions | Prepare salad on a
large plate with mango and proscuitto and pour dressing over it. Buon appetito! |